Red Hill Estate

Another big venue with lovely introductory gardens and what looked like a lovely restaurant which looked over the vines to Western Port beyond. A truly wonderful view. The cellar door is a large, modernised shed with a wall of produce for sale as well as other walls of Art. I thought it was a little higgledy-piggledy, bits of this and bits of that, but what do I know? Wine serving was pleasant and so was the wine. Chardonnays - good, Pinot Noirs - very good. There was an entry level version of each, then a cellar door only version, then the upper versions. I liked the drink now stuff. There was an abundance of Pinot Noirs on offer in boxes at the centre of the shed from different years, different levels and in various combinations. The one on tasting was okay but I wanted to try more. To do so I would've had to spend almost $200 buying a mixed sixpack which was a little frustrating. I'll have to keep an eye on this place and hopefully they do tasting days so I can really get to know and compare their Pinot Noirs, without having to actually buy them all!